How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Pasta Salad?

You need 15 ingredients. The key ingredients include: 2 cups Uncooked Whole Wheat Penne Pasta, 1/4 cups Dry Coppa, Medium Dice, 1/4 cups Dry Salami, Medium Dice, 1 whole Medium Tomato, Medium Dice, and more.

Is Antipasto Pasta Salad suitable as pasta & noodles?

Yes, Antipasto Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Antipasto Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Pasta Salad Recipe

Name: Antipasto Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Uncooked Whole Wheat Penne Pasta; 1/4 cups Dry Coppa, Medium Dice; 1/4 cups Dry Salami, Medium Dice; 1 whole Medium Tomato, Medium Dice; 3 Tablespoons Red Onion, Medium Dice; 1/2 cups Swiss Cheese, Cubed; 1 Tablespoon Lemon Juice; 1 Tablespoon Balsamic Vinegar; 2 Tablespoons Extra Virgin Olive Oil; 1 Tablespoon Basil, Chopped; 1 Tablespoon Parsley, Chopped; 1/4 teaspoons Dried Oregano; 1/4 teaspoons Black Pepper; 1/8 teaspoons Salt; 1 cup Spinach

Antipasto Pasta Salad

Eats Now Editorial Team · 584 kcal · Pasta & Noodles

Antipasto Pasta Salad – a delicious recipe with Whole Wheat Penne Pasta, u00bc, u00bc, Tomato, Red Onion, Swiss Cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Antipasto Pasta Salad

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