Antarctic Explorer Cake

Name: Antarctic Explorer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cherries; 1 cup raisins; 1 cup whiskey; 4 ounces butter; 1 1/4 cups caster sugar; 1/2 cup brown sugar; 3 eggs; 7 ounces walnuts; 2 1/2 cups flour; 1 teaspoon baking powder

Eats Now Editorial Team · 1256 kcal · Baking & Desserts

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Antarctic Explorer Cake – a delicious recipe with cherries, raisins, whiskey, butter, caster sugar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces cherries
1 cup raisins
1 cup whiskey
4 ounces butter
1 1/4 cups caster sugar
1/2 cup brown sugar
3 eggs
7 ounces walnuts
2 1/2 cups flour
1 teaspoon baking powder

1
Mix castor sugar, brown sugar, butter, eggs, and whisky together in a bowl and set aside.
2
Combine baking powder with sifted flour.
3
Add the baking powder and flour to the sugar mixture and blend until smooth.
4
Fold in the remaining ingredients with a spatula.
5
Pour into a greased and floured bread pan.
6
Bake at 350 degrees for 35-40 minutes (watch after 35 minutes).
7
Cool on a rack and enjoy!

1256

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces cherries, 1 cup raisins, 1 cup whiskey, 4 ounces butter, and more.

Yes, Antarctic Explorer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1256 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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