Annie'S German Lentil Soup

1. 1

   Wash lentils in cold water.

2. 2

   Drain.

3. 3

   Now add lentils to cold water.

4. 4

   Saute bacon and onions until golden brown.

5. 5

   Stir in tomato sauce or tomatoes, add bacon and onions, potatoes and rest of ingredients, adding more water as needed during cooking.

6. 6

   Simmer 30 to 45 minutes; add parsley.

* Per serving · 4 servings · Values may vary.

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