How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anne Martin'S Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 2 c. flour, 1/2 c. Crisco, 1/2 c. buttermilk, and more.

Is Anne Martin'S Cake suitable as baking & desserts?

Yes, Anne Martin'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anne Martin'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anne Martin'S Cake Recipe

Name: Anne Martin'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 2 c. flour; 1/2 c. Crisco; 1/2 c. buttermilk; 5 egg whites (unbeaten); 1/4 tsp. soda; 1/2 tsp. cream of tartar; 1 tsp. vanilla flavoring

Anne Martin'S Cake – a delicious recipe with sugar, flour, Crisco, buttermilk, egg whites, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
2 c. flour
1/2 c. Crisco
1/2 c. buttermilk
5 egg whites (unbeaten)
1/4 tsp. soda
1/2 tsp. cream of tartar
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1185 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anne Martin'S Cake

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