Anna Olsen Granola Bars Recipe

Name: Anna Olsen Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rolled oats (not instant); 1 cup unsalted peanuts; 1/2 cup shredded coconut; 1/2 cup raisins; 1/4 cup unsalted sunflower seeds; 1/4 cup unsalted pumpkin seeds; 1 cup peanut butter; 1 cup light brown sugar, packed; 1/3 cup unsalted butter; 2 teaspoons vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon fine salt; 1 large egg

Servings: persons

2 cups rolled oats (not instant)
1 cup unsalted peanuts
1/2 cup shredded coconut
1/2 cup raisins
1/4 cup unsalted sunflower seeds
1/4 cup unsalted pumpkin seeds
1 cup peanut butter
1 cup light brown sugar, packed
1/3 cup unsalted butter
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon fine salt
1 large egg

1
Preheat oven to 350 F and grease and line a 9-inch square pan with parchment paper so that the paper hangs over the sides of the pan.
2
Toss oats, peanuts, coconut, raisins, sunflower and pumpkin seeds together in a bowl. In a pot over medium-low heat, stir peanut butter, brown sugar, butter, vanilla, spices and salt until melted.
3
Pour melted mixture over oat base and stir until blended. Stir in egg and spread granola into prepared pan, patting down to make even. Bake for 30 minutes, then cool for 20 minutes before chilling for 2 hours.
4
To cut, lift granola out of pan with parchment paper and cut into bars.

1212

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups rolled oats (not instant), 1 cup unsalted peanuts, 1/2 cup shredded coconut, 1/2 cup raisins, and more.

Yes, Anna Olsen Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anna Olsen Granola Bars

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