How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Two Pie Crust?

You need 3 ingredients. The key ingredients include: 2 c. all-purpose flour, 1/2 c. salad oil, 5 Tbsp. cold water.

Is Ann'S Two Pie Crust suitable as baking & desserts?

Yes, Ann'S Two Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ann'S Two Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann'S Two Pie Crust Recipe

Name: Ann'S Two Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1/2 c. salad oil; 5 Tbsp. cold water

Ann'S Two Pie Crust – a delicious recipe with flour, salad oil, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour
1/2 c. salad oil
5 Tbsp. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ann'S Two Pie Crust

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