Ann'S Red Rice — Meat & Poultry recipe

Ann'S Red Rice

Eats Now Editorial Team  · 452 kcal  · Meat & Poultry

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Try this homemade Ann'S Red Rice recipe the whole family will love. Made with sausage, bacon, onion and green pepper. Easy step-by-step instructions inc…

This Ann'S Red Rice relies on simple, everyday ingredients such as bacon drippings, medium onion, chopped, green pepper, chopped and (6 oz.) can tomato paste. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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