How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Baked Beans?

You need 7 ingredients. The key ingredients include: 16 oz. can pork and beans, 1/2 lb. ground beef, 1 onion, sliced, 4 strips bacon, and more.

Is Ann'S Baked Beans suitable as meat & poultry?

Yes, Ann'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ann'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ann'S Baked Beans Recipe

Name: Ann'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can pork and beans; 1/2 lb. ground beef; 1 onion, sliced; 4 strips bacon; 1/2 tsp. salt; 1/4 c. ketchup; 1/4 c. molasses

Try this homemade Ann'S Baked Beans recipe the whole family will love. Made with pork, ground beef, onion and bacon. Easy step-by-step instructions incl…

This Ann'S Baked Beans relies on simple, everyday ingredients such as can pork and beans, ground beef, onion, sliced and strips bacon. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

16 oz. can pork and beans
1/2 lb. ground beef
1 onion, sliced
4 strips bacon
1/2 tsp. salt
1/4 c. ketchup
1/4 c. molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Meat & Poultry

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