How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anisette Biscuits?

You need 6 ingredients. The key ingredients include: 4 large eggs, 2 c. flour, 2 Tbsp. anise extract, 1 c. sugar, and more.

Is Anisette Biscuits suitable as baking & desserts?

Yes, Anisette Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anisette Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anisette Biscuits Recipe

Name: Anisette Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 2 c. flour; 2 Tbsp. anise extract; 1 c. sugar; 1/2 c. oil; 2 tsp. baking powder

Anisette Biscuits – a delicious recipe with eggs, flour, anise, sugar, oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large eggs
2 c. flour
2 Tbsp. anise extract
1 c. sugar
1/2 c. oil
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1080 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anisette Biscuits

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