How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angie'S Loaded Baked Potato Casserole?

You need 7 ingredients. The key ingredients include: 7 new potatoes red or white, 6 ounces sour cream, 1 package cream cheese, 1 onion chopped, and more.

Is Angie'S Loaded Baked Potato Casserole suitable as meat & poultry?

Yes, Angie'S Loaded Baked Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Angie'S Loaded Baked Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Angie'S Loaded Baked Potato Casserole Recipe

Name: Angie'S Loaded Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 new potatoes red or white; 6 ounces sour cream; 1 package cream cheese; 1 onion chopped; 1 package bacon chopped; 1 package cheddar cheese shredded; 2 cups buttermilk or half and half

Angie'S Loaded Baked Potato Casserole – a delicious recipe with potatoes, sour cream, cream cheese, onion, bacon, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 new potatoes red or white
6 ounces sour cream
1 package cream cheese
1 onion chopped
1 package bacon chopped
1 package cheddar cheese shredded
2 cups buttermilk or half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1025 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Angie'S Loaded Baked Potato Casserole

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