Angie'S American Apple Pie Recipe

Name: Angie'S American Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pie Crust: 1 1/4 c. all-purpose flour & 2 Tbsp sugar; 1/4 tsp. salt; 1/2 c. butter chilled & diced; 1/4 c. ice water with 1 tsp vanilla; Pie Filling: 1/2-1 c. all-purpose flour; 6-7 c. apples peeled and thinly sliced; 1 c. white sugar; 1/2 c. brown sugar; 1 tsp cinnamon; 2 Tbsp butter(optional)

Servings: persons

Pie Crust: 1 1/4 c. all-purpose flour & 2 Tbsp sugar
1/4 tsp. salt
1/2 c. butter chilled & diced
1/4 c. ice water with 1 tsp vanilla
Pie Filling: 1/2-1 c. all-purpose flour
6-7 c. apples peeled and thinly sliced
1 c. white sugar
1/2 c. brown sugar
1 tsp cinnamon
2 Tbsp butter(optional)

1
Pie Crust: In a large bowl combine flour w/ sugar and salt. Cut in butter until mixture resembles coarse crumbs. Stir in water a Tbsp at a time until mixture forms a ball. Wrap in plastic and refrigerate for 4 hours.
2
Pie Filling: Combine apples with sugars. Add flour, cinnamon and mix until well coated.
3
Baking: Preheat oven to 375. Roll dough to fit pan with overhang. After filling crust with apples cut butter into small pieces and lay on top. Top with 2nd crust or streudel. Cut off extra crust. (Optional: brush edges and top crust with egg wash to help make golden brown). Wrap crust edge with foil to prevent burning. Place pan on baking sheet to catch boil over and bake for 25 minutes with foil on edges. Remove foil and bake for 20-25 more minutes.

736

kcal

Calories

Fat

114

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Pie Crust: 1 1/4 c. all-purpose flour & 2 Tbsp sugar, 1/4 tsp. salt, 1/2 c. butter chilled & diced, 1/4 c. ice water with 1 tsp vanilla, and more.

Yes, Angie'S American Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angie'S American Apple Pie

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