How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angels On Horseback?

You need 11 ingredients. The key ingredients include: 1 pint fresh oyster, 8 -10 slices bacon, slices cut in thirds, 25 slices water chestnuts, 1/4 cup chopped fresh parsley, and more.

Is Angels On Horseback suitable as seafood?

Yes, Angels On Horseback falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Angels On Horseback?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Angels On Horseback Recipe

Name: Angels On Horseback
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint fresh oyster; 8 -10 slices bacon, slices cut in thirds; 25 slices water chestnuts; 1/4 cup chopped fresh parsley; 1/2 teaspoon garlic salt; wooden toothpick; For the Sauce; 1/2 cup mayonnaise; 1/4 cup mustard; horseradish, to taste; louisiana hot sauce, to taste

Try this homemade Angels On Horseback recipe the whole family will love. Made with oyster, bacon, water and parsley. Easy step-by-step instructions incl…

This Angels On Horseback relies on simple, everyday ingredients such as pint fresh oyster, bacon, slices cut in thirds, water chestnuts and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 1302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1302

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Angels On Horseback

Tips for the best results

Variations & substitutions

My Personal Notes

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