Angelic Shrimp And Lobster Recipe

Name: Angelic Shrimp And Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3 garlic cloves, chopped; 2 shallots, finely chopped; 1 cup white wine; 1 cup chicken broth; ground black pepper (to taste); 1 dash red pepper flakes; 1 lb shrimp, peeled and deveined (medium to large); 1 lb cooked lobster meat, chopped; 1 cup light cream; 1 lb angel hair pasta; 1/4 cup chopped fresh parsley

Servings: persons

3 tablespoons butter
3 garlic cloves, chopped
2 shallots, finely chopped
1 cup white wine
1 cup chicken broth
ground black pepper (to taste)
1 dash red pepper flakes
1 lb shrimp, peeled and deveined (medium to large)
1 lb cooked lobster meat, chopped
1 cup light cream
1 lb angel hair pasta
1/4 cup chopped fresh parsley

1
In a large saute pan over medium heat, melt butter and saute garlic and shallots for 2 minutes.
2
Add wine, chicken broth, black pepper, and red pepper flakes and bring to a boil over medium-high heat until the liquid starts to reduce.
3
Add shrimp and cook about 5 minutes until opaque.
4
Add lobster just to heat through.
5
Reduce heat to simmer, add cream and turn off heat after 1-2 minutes.
6
Meanwhile, cook pasta according to package directions.
7
Drain.
8
Remove seafood from sauce and set aside.
9
Toss pasta with sauce.
10
Place seafood on top of pasta, sprinkle with parsley and serve.

1037

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons butter, 3 garlic cloves, chopped, 2 shallots, finely chopped, 1 cup white wine, and more.

Yes, Angelic Shrimp And Lobster falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Angelic Shrimp And Lobster

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