Angela Kennecke'S Low-Fat Lazy Lasagna Recipe

Name: Angela Kennecke'S Low-Fat Lazy Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 to 1 lb. ground turkey; Italian seasoning to taste; garlic powder to taste; chopped onion to taste; 2 (25.5 oz.) jars Healthy Choice spaghetti sauce; 16 oz. low-fat Ricotta cheese; 2 c. nonfat sour cream; 8 uncooked lasagna noodles; 1 c. low-fat grated Mozzarella cheese; 1 c. nonfat grated Cheddar cheese; 1/2 c. low-fat Parmesan cheese; 1 c. cold water

Servings: persons

3/4 to 1 lb. ground turkey
Italian seasoning to taste
garlic powder to taste
chopped onion to taste
2 (25.5 oz.) jars Healthy Choice spaghetti sauce
16 oz. low-fat Ricotta cheese
2 c. nonfat sour cream
8 uncooked lasagna noodles
1 c. low-fat grated Mozzarella cheese
1 c. nonfat grated Cheddar cheese
1/2 c. low-fat Parmesan cheese
1 c. cold water

1
Preheat oven to 350u00b0.
2
Brown turkey in large skillet over medium-high heat.
3
Add spices and onion.
4
Stir in spaghetti sauce; reduce to low heat.
5
Combine Ricotta cheese and sour cream in medium bowl; blend well.
6
Spoon 1/3 of the meat sauce into baking dish.
7
Layer 4 uncooked lasagna noodles and 1/2 of Ricotta cheese mixture on top.
8
Cover with blend of Cheddar and Mozzarella cheeses.
9
Add another layer of meat sauce and 1/4 cup Parmesan cheese.
10
Repeat layers of noodles, Ricotta cheese mixture, Mozzarella and Cheddar cheeses, meat sauce and Parmesan cheese. Top with remaining cheese.
11
Carefully add water to baking dish, pouring around edges of dish.
12
Cover tightly with foil.
13
Bake for one hour.
14
Uncover and bake for 20 minutes, until hot and bubbly. Let stand for 15 to 20 minutes before cutting to serve.

1741

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 to 1 lb. ground turkey, Italian seasoning to taste, garlic powder to taste, chopped onion to taste, and more.

Yes, Angela Kennecke'S Low-Fat Lazy Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Angela Kennecke'S Low-Fat Lazy Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions