Bake this irresistible Angel Cake at home. Made with egg whites, baking powder, cream of tartar and sugar. Easy step-by-step instructions included.
This Angel Cake relies on simple, everyday ingredients such as egg whites, beaten slightly, baking powder, cream of tartar and sugar, sifted twice. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Angel Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026