How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andrew'S Carrot Cake And Cream Cheese Frosting?

You need 12 ingredients. The key ingredients include: 1 1/2 c. corn oil, 4 eggs, 2 c. sugar, 2 c. sifted flour, and more.

Is Andrew'S Carrot Cake And Cream Cheese Frosting suitable as baking & desserts?

Yes, Andrew'S Carrot Cake And Cream Cheese Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Andrew'S Carrot Cake And Cream Cheese Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Andrew'S Carrot Cake And Cream Cheese Frosting Recipe

Name: Andrew'S Carrot Cake And Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn oil; 4 eggs; 2 c. sugar; 2 c. sifted flour; 2 tsp. baking powder; 2 tsp. baking soda; 1 tsp. salt; 4 tsp. cinnamon; 3 c. grated carrots; 20 oz. canned crushed pineapple; 3 c. chopped walnuts; 2 Tbsp. vanilla or maple

Andrew'S Carrot Cake And Cream Cheese Frosting

Eats Now Editorial Team · 2480 kcal · Baking & Desserts

Andrew'S Carrot Cake And Cream Cheese Frosting – a delicious recipe with corn oil, eggs, sugar, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Andrew'S Carrot Cake And Cream Cheese Frosting

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