Andouille In Comforting Barbecue Sauce Recipe

Name: Andouille In Comforting Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups onions, finely chopped; 1 cup celery, finely chopped; 1 cup bell pepper, finely chopped; 1 cup parsley, finely chopped; 1 cup peanut oil; 1 tablespoon garlic, finely chopped; 3 cups steak sauce; 1/2 cup louisiana hot sauce or 3 cups ketchup; 2 tablespoons cayenne pepper; 3 teaspoons salt, to taste; 1 cup Southern Comfort; 1 lb andouille sausage

Servings: persons

4 cups onions, finely chopped
1 cup celery, finely chopped
1 cup bell pepper, finely chopped
1 cup parsley, finely chopped
1 cup peanut oil
1 tablespoon garlic, finely chopped
3 cups steak sauce
1/2 cup louisiana hot sauce or 3 cups ketchup
2 tablespoons cayenne pepper
3 teaspoons salt, to taste
1 cup Southern Comfort
1 lb andouille sausage

1
Saute onions, celery, bell pepper, and parsley in peanut oil until the onions are clear or tender.
2
Add garlic and cook a little longer.
3
Add steak sauce, hot sauce, and ketchup.
4
Add salt to taste.
5
Add Southern Comfort.
6
Bring to a boil.
7
Lower heat and cook for 2 to 3 hours.
8
This will keep in the refrigerator for weeks.
9
Slice 1 lb. andouille or smoked sausage 1/4 inch thick and combine with 1 cup sauce.
10
Heat well on stove or in a chafing dish.
11
Serve with small pieces of French bread or use toothpicks to spear andouille.

1012

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups onions, finely chopped, 1 cup celery, finely chopped, 1 cup bell pepper, finely chopped, 1 cup parsley, finely chopped, and more.

Yes, Andouille In Comforting Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Andouille In Comforting Barbecue Sauce

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