How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andes Mint Cheesecake?

You need 6 ingredients. The key ingredients include: 2 (3 ounce) packages Junior mints, 3 (8 ounce) packages cream cheese, softened, 2/3 cup sugar, 3 eggs, and more.

Is Andes Mint Cheesecake suitable as baking & desserts?

Yes, Andes Mint Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Andes Mint Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Andes Mint Cheesecake Recipe

Name: Andes Mint Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages Junior mints; 3 (8 ounce) packages cream cheese, softened; 2/3 cup sugar; 3 eggs; 1 teaspoon vanilla extract; 1 graham cracker crust or 1 chocolate crumb crust

Andes Mint Cheesecake – a delicious recipe with packages Junior mints, cream cheese, sugar, eggs, vanilla, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 ounce) packages Junior mints
3 (8 ounce) packages cream cheese, softened
2/3 cup sugar
3 eggs
1 teaspoon vanilla extract
1 graham cracker crust or 1 chocolate crumb crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Andes Mint Cheesecake

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