Bake this irresistible Anchovy-Garlic Crisps at home. Made with milk, fresh garlic, extra-virgin olive oil and whole wheat bread. Easy step-by-step inst…
This Anchovy-Garlic Crisps relies on simple, everyday ingredients such as whole milk, plump, fresh garlic clove, extra-virgin olive oil and whole wheat bread. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Anchovy-Garlic Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026