Anchovy Cheese Wafers

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   ["1. Combine anchoivies and garlic in a food processor; process unitl finely chopped. Add flour and next 3 ingredients until mix resembles coarse meal. Add olives, parsley; pulse just until dough forms.", "", "2. Divide dough in half. Transfer to Cling Wrap and chill and hour in rolled form of 1"" diameter.", "", "3.Preheat oven 400. Slice dough in 1/4 inch slices and put on foiled lined baking sheet. Bake 12 minutes until wafers are golden. Cool on wire racks and serve."]

* Per serving · 4 servings · Values may vary.

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