How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anasazi Tofu Enchiladas Recipe?

You need 9 ingredients. The key ingredients include: 1 c. AM Anasazi Beans (slightly pureed), 1/2 c. Cooked AM Medium Brown Rice, 1/2 c. Tofu (with excess water removed), 1/4 c. Minced bell pepper, and more.

Is Anasazi Tofu Enchiladas Recipe suitable as vegetarian?

Yes, Anasazi Tofu Enchiladas Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Anasazi Tofu Enchiladas Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anasazi Tofu Enchiladas Recipe Recipe

Name: Anasazi Tofu Enchiladas Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. AM Anasazi Beans (slightly pureed); 1/2 c. Cooked AM Medium Brown Rice; 1/2 c. Tofu (with excess water removed); 1/4 c. Minced bell pepper; 1/4 c. Minced green onion; 1 c. Grated cheddar; 1 c. Grated monterey jack cheese; 10 ounce Enchilada sauce; 10 x Corn tortillas

Anasazi Tofu Enchiladas Recipe – a delicious recipe with Beans, Brown Rice, water, bell pepper, green onion, cheddar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. AM Anasazi Beans (slightly pureed)
1/2 c. Cooked AM Medium Brown Rice
1/2 c. Tofu (with excess water removed)
1/4 c. Minced bell pepper
1/4 c. Minced green onion
1 c. Grated cheddar
1 c. Grated monterey jack cheese
10 ounce Enchilada sauce
10 x Corn tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Vegetarian

Eats Now Editorial Team

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Anasazi Tofu Enchiladas Recipe

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