How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anadama Bread Recipe?

You need 9 ingredients. The key ingredients include: 1 Lb Loaf:, 2 1/4 c. Bread Flour, 1 Tbsp. Dry lowfat milk, 1 tsp Salt, and more.

Is Anadama Bread Recipe suitable as general?

Yes, Anadama Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Anadama Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anadama Bread Recipe Recipe

Name: Anadama Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Lb Loaf:; 2 1/4 c. Bread Flour; 1 Tbsp. Dry lowfat milk; 1 tsp Salt; 1/4 c. Cornmeal (1/2 Ounce); 1 Tbsp. Molasses; 1 Tbsp. Extra virgin olive oil; 7/8 c. Water (7 1/2 Fl.Ounce); 1 tsp Active Dry Yeast

Anadama Bread Recipe – a delicious recipe with Bread Flour, milk, Salt, Cornmeal, Molasses, Extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Lb Loaf:
2 1/4 c. Bread Flour
1 Tbsp. Dry lowfat milk
1 tsp Salt
1/4 c. Cornmeal (1/2 Ounce)
1 Tbsp. Molasses
1 Tbsp. Extra virgin olive oil
7/8 c. Water (7 1/2 Fl.Ounce)
1 tsp Active Dry Yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
General

Eats Now Editorial Team

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Anadama Bread Recipe

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