How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anadama Bread?

You need 7 ingredients. The key ingredients include: 2 cups boiling water, ½ cup yellow cornmeal, 2 tablespoons butter, ½ cup molasses, and more.

Is Anadama Bread suitable as general?

Yes, Anadama Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Anadama Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anadama Bread Recipe

Name: Anadama Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups boiling water; ½ cup yellow cornmeal; 2 tablespoons butter; ½ cup molasses; 1 teaspoon salt; 1 (1/4 ounce) package active dry yeast; 5 cups flour (approximate)

Anadama Bread – a delicious recipe with boiling water, yellow cornmeal, butter, molasses, salt, active dry yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups boiling water
½ cup yellow cornmeal
2 tablespoons butter
½ cup molasses
1 teaspoon salt
1 (1/4 ounce) package active dry yeast
5 cups flour (approximate)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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