An Egg Sour Hot Toddy Recipe

Name: An Egg Sour Hot Toddy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cinnamon stick; peel of Meyer's lemon; 1 egg white, from a farm fresh egg; juice of one half blood orange; juice from one half Meyer's lemon; 1-2 tablespoons honey, milkweed, chestnut or acacia, to taste; 3/4 cup very hot cardamom tea (or blend of Assam and Darjeeling tea brewed with cardamom pods); optional tsp. of fresh grated peeled ginger added to tea; 1 ounce bourbon, Wild Turkey Rare Breed if you have it; 1/2 ounce Cointreau; slice of blood orange

Servings: persons

cinnamon stick
peel of Meyer's lemon
1 egg white, from a farm fresh egg
juice of one half blood orange
juice from one half Meyer's lemon
1-2 tablespoons honey, milkweed, chestnut or acacia, to taste
3/4 cup very hot cardamom tea (or blend of Assam and Darjeeling tea brewed with cardamom pods)
optional tsp. of fresh grated peeled ginger added to tea
1 ounce bourbon, Wild Turkey Rare Breed if you have it
1/2 ounce Cointreau
slice of blood orange

1
Insert the lemon peel into the groove of a delicate cinnamon stick and coil around, or knot the peel around the stick. Set aside.
2
Whisk the egg white until it is frothy. Add the honey.
3
In a shaker combine the juices, spirits, and egg white mix: Shake well.
4
Next add the hot tea (with ginger if you like) and shake well. Test for sweetness and adjust if needed. Pour into a footed glass mug or punch cup. Add the cinnamon/lemon stick and a slice of blood orange as garnish, or garbage. Then make another one with the other halves of the fruit, so do invite a friend.

125

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cinnamon stick, peel of Meyer's lemon, 1 egg white, from a farm fresh egg, juice of one half blood orange, and more.

Yes, An Egg Sour Hot Toddy falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

An Egg Sour Hot Toddy

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