How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amy'S Taco Soup(This Makes A Big Pot!) ?

You need 11 ingredients. The key ingredients include: 2 lb ground beef, 2 cans whole kernel corn, 2 cans pinto, 2 cans kidney beans, (1 light, 1 dark), and more.

Is Amy'S Taco Soup(This Makes A Big Pot!) suitable as soups & stews?

Yes, Amy'S Taco Soup(This Makes A Big Pot!) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Amy'S Taco Soup(This Makes A Big Pot!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amy'S Taco Soup(This Makes A Big Pot!) Recipe

Name: Amy'S Taco Soup(This Makes A Big Pot!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb ground beef; 2 cans whole kernel corn; 2 cans pinto; 2 cans kidney beans, (1 light, 1 dark); 2 cans black beans; 2 cans diced tomatoes; 2 cans Rotel; 2 pkg Hidden Valley Ranch Seasoning mix; 2 small onions, chopped; 2 Tbsp chili powder; *Toppings: sour cream, black olives, grated cheddar cheese, corn chips

Warm up with this hearty Amy'S Taco Soup(This Makes A Big Pot!) recipe. Made with ground beef, whole kernel corn, pinto and kidney beans. Easy step-by-s…

This Amy'S Taco Soup(This Makes A Big Pot!) relies on simple, everyday ingredients such as ground beef, whole kernel corn, pinto and black beans. It comes together quickly and makes 4 servings, at about 1314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1314

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amy'S Taco Soup(This Makes A Big Pot!)

Tips for the best results

Variations & substitutions

My Personal Notes

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