How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amy'S Roasted Red Skin Potatoes?

You need 11 ingredients. The key ingredients include: 5 large red potatoes, cut into thin slices then quartered, 1/2 medium vidalia onion, finely chopped, 2 tablespoons butter, 2 tablespoons grated parmesan cheese, and more.

Is Amy'S Roasted Red Skin Potatoes suitable as general?

Yes, Amy'S Roasted Red Skin Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Amy'S Roasted Red Skin Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amy'S Roasted Red Skin Potatoes Recipe

Name: Amy'S Roasted Red Skin Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large red potatoes, cut into thin slices then quartered; 1/2 medium vidalia onion, finely chopped; 2 tablespoons butter; 2 tablespoons grated parmesan cheese; olive oil (enough to coat potatoes); 2 tablespoons fresh flat leaf parsley, finely chopped; 1 teaspoon garlic powder; 1 teaspoon grill seasoning; 1 1/2 teaspoons dried basil; salt & pepper; Pam cooking spray

Amy'S Roasted Red Skin Potatoes

Eats Now Editorial Team · 188 kcal · General

Amy'S Roasted Red Skin Potatoes – a delicious recipe with red potatoes, vidalia onion, butter, parmesan cheese, olive oil, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Amy'S Roasted Red Skin Potatoes

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