Amazing Peanut Butter Chocolate Cups Recipe

Name: Amazing Peanut Butter Chocolate Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsalted dry roasted peanuts; 1/4 cup sugar; 1 cup all-purpose flour; 1/4 cup cocoa; 1/4 teaspoon salt; 6 tablespoons unsalted butter, cut into pieces and chilled; 3 egg yolks; 1 teaspoon vanilla extract; 3/4 cup whipping cream; 6 ounces bittersweet chocolate, chopped; 1 1/3 cups peanut butter; 1/2 cup cream cheese; 2/3 cup icing sugar; 2 1/2 tablespoons condensed milk; 1 1/3 cups whipping cream; 1 tablespoon vanilla

Servings: persons

1/4 cup unsalted dry roasted peanuts
1/4 cup sugar
1 cup all-purpose flour
1/4 cup cocoa
1/4 teaspoon salt
6 tablespoons unsalted butter, cut into pieces and chilled
3 egg yolks
1 teaspoon vanilla extract
3/4 cup whipping cream
6 ounces bittersweet chocolate, chopped
1 1/3 cups peanut butter
1/2 cup cream cheese
2/3 cup icing sugar
2 1/2 tablespoons condensed milk
1 1/3 cups whipping cream
1 tablespoon vanilla

1
To prepare crust (first 8 ingredeints), pulse peanuts in food processor with sugar, flour, cocoa and salt (to prevent peanuts from becoming peanut butter). Add butter and pulse in until even crumbly texture. Add egg yolks and vanilla and pulse just until dough comes together. Wrap in a disc and chill for 30 minutes.
2
Press dough into greased muffin tins.
3
Preheat oven to 350u00b0F Dock tart shells by marking with a fork and bake for 12 to 15 until centre of shell is dry. Allow cool.
4
For ganache(ingredients 9 & 10), heat whipping cream to just below a simmer and pour over chopped chocolate. Let sit for 1 minute. Stir until evenly blended then spoon into prepared shells, reserving 1/4 cup ganache for garnish.
5
For filling(last 6 ingredients), beat peanut butter with cream cheese until smooth. Stir in icing sugar until smooth. Add condensed milk. Whip whipping cream with vanilla to soft peaks. Fold into peanut butter mixture. Spoon or pipe into tart shells.
6
To garnish, drizzle with remaining ganache (if has cooled and set while preparing filling, melt in microwave for 15 seconds). Chill until ready to serve.

1809

kcal

Calories

138

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 cup unsalted dry roasted peanuts, 1/4 cup sugar, 1 cup all-purpose flour, 1/4 cup cocoa, and more.

Yes, Amazing Peanut Butter Chocolate Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amazing Peanut Butter Chocolate Cups

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