How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amish Haystacks?

You need 15 ingredients. The key ingredients include: 1 head lettuce, shredded, 4 tomatoes, diced, 1 large onion, diced, 1 (14 ounce) bag tortilla chips, crushed, and more.

Is Amish Haystacks suitable as soups & stews?

Yes, Amish Haystacks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Amish Haystacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amish Haystacks Recipe

Name: Amish Haystacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, shredded; 4 tomatoes, diced; 1 large onion, diced; 1 (14 ounce) bag tortilla chips, crushed; 3 lbs ground beef; 1 cup hard-boiled egg, diced; 1 lb saltine crackers, crushed; 2 cups cooked rice; 4 (10 3/4 ounce) cans cheddar cheese soup; 1 cup diced pecans; 1 (16 ounce) carton sour cream; 1 cup chopped carrot; 1 cup diced green pepper; 1 cup sunflower seeds; 1 (10 ounce) jar salsa

Try this homemade Amish Haystacks recipe the whole family will love. Made with head lettuce, tomatoes, onion and tortilla chips. Easy step-by-step instr…

This Amish Haystacks relies on simple, everyday ingredients such as head lettuce, shredded, tomatoes, diced, large onion, diced and ground beef. It comes together quickly and makes 4 servings, at about 2818 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2818

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amish Haystacks

Tips for the best results

Variations & substitutions

My Personal Notes

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