Amish Friendship Bread

Name: Amish Friendship Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oil; 1/2 c. milk; 3 eggs; 1 tsp. vanilla; 2 c. flour; 1 c. sugar; 1 1/2 tsp. baking powder; 2 tsp. cinnamon; 1/2 tsp. salt; 1/2 tsp. baking soda; 2 small boxes instant vanilla pudding

Eats Now Editorial Team · 1423 kcal · Baking & Desserts

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Amish Friendship Bread – a delicious recipe with oil, milk, eggs, vanilla, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. oil
1/2 c. milk
3 eggs
1 tsp. vanilla
2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. baking soda
2 small boxes instant vanilla pudding

1
Mix wet ingredients together well.
2
Mix dry ingredients together well.
3
Add dry ingredients to the wet.
4
Add one cup of apples, or raisins, or nuts or dates.
5
Or instead of putting nuts in the batter, put them in the bottom of baking pan(s).
6
Sprinkle with sugar and cinnamon, then add the batter.
7
Bake in a greased, well-floured Bundt pan.
8
Bake at 350u00b0 for 40 to 50 minutes or bake in 2 loaf pans at 325u00b0 for 1 hour.

1423

kcal

Calories

Fat

160

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. oil, 1/2 c. milk, 3 eggs, 1 tsp. vanilla, and more.

Yes, Amish Friendship Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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