Amish Country Casserole Recipe

Name: Amish Country Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium onion, chopped; 1 lb ground beef; 1 (16 ounce) package wide egg noodles; 1 (10 3/4 ounce) can condensed tomato soup; 1 (10 3/4 ounce) can condensed cream of mushroom soup; 1 cup milk; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika

Servings: persons

1 tablespoon olive oil
1 medium onion, chopped
1 lb ground beef
1 (16 ounce) package wide egg noodles
1 (10 3/4 ounce) can condensed tomato soup
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup milk
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika

1
Preheat oven to 375 degrees F. Coat a 3-quart casserole dish with cooking spray.
2
In a large skillet, heat oil over medium heat and saute onion 2 to 3 minutes. Add ground beef and cook 4 to 6 minutes, or until browned.
3
In a large soup pot, cook noodles according to package directions; drain well and return noodles to pot. Add ground beef mixture and remaining ingredients, except paprika; mix well. Place in prepared casserole dish and sprinkle with paprika.
4
Cover and bake 25 to 30 minutes, or until heated through.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium onion, chopped, 1 lb ground beef, 1 (16 ounce) package wide egg noodles, and more.

Yes, Amish Country Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amish Country Casserole

How did you like this recipe?

Frequently Asked Questions