Healthy Veal Shin Soup Recipe

Name: Healthy Veal Shin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 veal shank, meaty; 4 quarts water; salt and pepper (to taste); 1 pint celery, diced; 1 pint potato, diced; 1 cup onion, diced; 1 cup carrot, diced; 1 tablespoon margarine (for dough balls); 1 cup flour; 1/4 teaspoon baking powder, rounded; 1/8 teaspoon salt; 1 -3 tablespoon water (or more if needed)

Servings: persons

1 veal shank, meaty
4 quarts water
salt and pepper (to taste)
1 pint celery, diced
1 pint potato, diced
1 cup onion, diced
1 cup carrot, diced
1 tablespoon margarine (for dough balls)
1 cup flour
1/4 teaspoon baking powder, rounded
1/8 teaspoon salt
1 -3 tablespoon water (or more if needed)

1
Put veal shin in water and cook atop stove until meat is very soft.
2
Cool and then remove meat from bone and chop it into bite-sized pieces and set aside.
3
Strain broth.
4
Add salt and pepper to taste.
5
Add celery, potatoes, carrots, and onions.
6
Cook on medium heat for about 15 minutes.
7
Prepare dough balls by sifting dry ingredients together and then cutting margarine into sifted dry ingredients.
8
Add just enough water to make a stiff dough.
9
Work dough with floured hands and form into pea-sized balls.
10
Add balls to boiling soup broth and cook about 25 minutes longer.
11
Add meat, stir, and serve.

181

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 veal shank, meaty, 4 quarts water, salt and pepper (to taste), 1 pint celery, diced, and more.

Yes, Healthy Veal Shin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Veal Shin Soup

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