Amish Baked Oatmeal

Name: Amish Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. quick-cooking oats; 1/2 c. sugar; 1/2 c. milk; 1/4 c. butter or margarine, melted; 1 egg; 1 tsp. baking powder; 3/4 tsp. salt; 1 tsp. vanilla extract; warm milk; fresh fruit and/or brown sugar (optional)

Eats Now Editorial Team · General

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Amish Baked Oatmeal – a delicious recipe with oats, sugar, milk, butter, egg, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. quick-cooking oats
1/2 c. sugar
1/2 c. milk
1/4 c. butter or margarine, melted
1 egg
1 tsp. baking powder
3/4 tsp. salt
1 tsp. vanilla extract
warm milk
fresh fruit and/or brown sugar (optional)

1
Combine the first 8 ingredients; mix well. Spread evenly in a greased 13 x 9 x 2-inch baking pan. Bake at 350u00b0 for 25 to 30 minutes or until edges are golden brown. Immediately spoon into bowls; add milk. Top with fruit and/or brown sugar, if desired. Yield: 6 servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. quick-cooking oats, 1/2 c. sugar, 1/2 c. milk, 1/4 c. butter or margarine, melted, and more.

Yes, Amish Baked Oatmeal falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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