American Style Enchiladas

1. 1

   In saucepan, heat cream of mushroom soup and green chilies over low heat.

2. 2

   While simmering, brown ground beef; drain.

3. 3

   Add taco seasoning.

4. 4

   Roll ground beef and beans, if desired, into tortilla shells.

5. 5

   Place in casserole dish.

6. 6

   Pour sauce over all. Completely cover with grated cheese.

7. 7

   Decorate with sliced black olives.

8. 8

   Bake at 350u00b0 for 45 minutes.

9. 9

   Serve with lettuce, taco sauce, etc.

No nutritional information available.

No additional tips available.