How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amber'S Sesame Chicken?

You need 11 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/2 cup toasted sesame seeds, divided, 1 teaspoon black pepper, 1 teaspoon Chinese five-spice powder, and more.

Is Amber'S Sesame Chicken suitable as meat & poultry?

Yes, Amber'S Sesame Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Amber'S Sesame Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amber'S Sesame Chicken Recipe

Name: Amber'S Sesame Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup toasted sesame seeds, divided; 1 teaspoon black pepper; 1 teaspoon Chinese five-spice powder; 1 teaspoon crushed red pepper flakes (optional); 5 (6 ounce) skinless, boneless chicken breast halves - cut into chunks; 5 tablespoons vegetable oil; 1/2 yellow onion, cut into wedges; 1/2 cup green bell pepper, seeded and thinly sliced; 2 tablespoons teriyaki sauce; 2 tablespoons honey

Try this homemade Amber'S Sesame Chicken recipe the whole family will love. Made with flour, sesame seeds, black pepper and red pepper. Easy step-by-ste…

This Amber'S Sesame Chicken relies on simple, everyday ingredients such as all-purpose flour, black pepper, chinese five-spice powder and vegetable oil. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amber'S Sesame Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions