How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amber's Beef N' Beans Pasta?

You need 8 ingredients. The key ingredients include: 7 ounces broad egg noodles, cooked by package directions, 1 (8 ounce) can dark red kidney beans, drained and rinsed, 1 medium yellow onion, diced, 1 (8 ounce) can beef gravy, and more.

Is Amber's Beef N' Beans Pasta suitable as pasta & noodles?

Yes, Amber's Beef N' Beans Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Amber's Beef N' Beans Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amber's Beef N' Beans Pasta Recipe

Name: Amber's Beef N' Beans Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces broad egg noodles, cooked by package directions; 1 (8 ounce) can dark red kidney beans, drained and rinsed; 1 medium yellow onion, diced; 1 (8 ounce) can beef gravy; ¼ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon dried dill; 1 tablespoon olive oil

Try this homemade Amber's Beef N' Beans Pasta recipe the whole family will love. Made with egg noodles, dark red kidney beans, yellow onion and beef gra…

This Amber's Beef N' Beans Pasta relies on simple, everyday ingredients such as medium yellow onion, diced, (8 ounce) can beef gravy, salt and black pepper. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

7 ounces broad egg noodles, cooked by package directions
1 (8 ounce) can dark red kidney beans, drained and rinsed
1 medium yellow onion, diced
1 (8 ounce) can beef gravy
¼ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon dried dill
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Pasta & Noodles

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