Amazing Vegan Cinnamon Buns Recipe

Name: Amazing Vegan Cinnamon Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 1/4 teaspoon nutmeg; 1/2 teaspoon salt; 3 teaspoons active dry yeast; 2 tablespoons sugar or 2 tablespoons evaporated cane juice; 1 cup tepid water; 1 tablespoon oil; Filling; 1/2 cup vegan margarine; 2 teaspoons vanilla extract; 1 cup sugar or 1 cup evaporated cane juice; 3 tablespoons ground cinnamon; 1/4 cup brown rice syrup or 1/4 cup maple syrup

Servings: persons

4 cups all-purpose flour
1/4 teaspoon nutmeg
1/2 teaspoon salt
3 teaspoons active dry yeast
2 tablespoons sugar or 2 tablespoons evaporated cane juice
1 cup tepid water
1 tablespoon oil
Filling
1/2 cup vegan margarine
2 teaspoons vanilla extract
1 cup sugar or 1 cup evaporated cane juice
3 tablespoons ground cinnamon
1/4 cup brown rice syrup or 1/4 cup maple syrup

1
Combine tepid water and sugar in small bowl, add yeast and stir. Allow to proof for 10 minutes.
2
In bread machine using dough cycle, or in heavy duty mixer with dough hook, combine yeast mixture with flour nutmeg and salt. Mix/knead until smooth and elastic. Transfer to bowl oiled with 1 tablespoons oil, cover with plastic wrap and let rise until double, about 1 hour.
3
Mix remaining ingredients in bowl until well blended. Refrigerate.
4
Punch down dough and divide into 2 balls. Roll 1 ball into 9x13-inch rectangle. Spread half of filling mixture on dough and roll up. Cut roll into 1 to 1-1/2-inch slices. Place slices into non-stick 8-inch cake pan (put them kinda close together), cover and allow to rise 1/2 hour.
5
When risen, bake in preheated 350u00b0F oven for 15 to 20 minutes, or until golden brown.

766

kcal

Calories

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 cups all-purpose flour, 1/4 teaspoon nutmeg, 1/2 teaspoon salt, 3 teaspoons active dry yeast, and more.

Yes, Amazing Vegan Cinnamon Buns falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amazing Vegan Cinnamon Buns

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