Amazing Mashed Potatoes

1. 1

   Place washed but unpeeled potatoes in large pot of cold water.

2. 2

   Bring to boil.

3. 3

   Reduce heat and simmer until tender (about 20 minutes).

4. 4

   Drain, then return to the hot pot and warm burner for a few minutes to evaporate remaining water (about two minutes) and then mash the potatoes.

5. 5

   Stir butter into potatoes.

6. 6

   Add warm milk, goat cheese and herbs.

7. 7

   Stir and salt to taste.

No additional tips available.