How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 9 ingredients. The key ingredients include: 4 cans carrots, drained or 1 to 2 lb. fresh carrots, sliced and parboiled, 1 chopped onion, 1 chopped bell pepper, 1/2 c. oil, and more.

Is Marinated Carrots suitable as general?

Yes, Marinated Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans carrots, drained or 1 to 2 lb. fresh carrots, sliced and parboiled; 1 chopped onion; 1 chopped bell pepper; 1/2 c. oil; 1/2 c. sugar; 1 tsp. mustard; 1 tsp. Lea & Perrins; 1 bottle Catalina dressing; jalapeno peppers (optional)

Marinated Carrots – a delicious recipe with carrots, onion, bell pepper, oil, sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cans carrots, drained or 1 to 2 lb. fresh carrots, sliced and parboiled
1 chopped onion
1 chopped bell pepper
1/2 c. oil
1/2 c. sugar
1 tsp. mustard
1 tsp. Lea & Perrins
1 bottle Catalina dressing
jalapeno peppers (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
General

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