How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amazing Greek Pasta?

You need 11 ingredients. The key ingredients include: 1 small yellow onion, diced, 1 tablespoon olive oil, 5 cloves garlic, minced, 1 (16 ounce) can organic Italian diced tomatoes, and more.

Is Amazing Greek Pasta suitable as pasta & noodles?

Yes, Amazing Greek Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Amazing Greek Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amazing Greek Pasta Recipe

Name: Amazing Greek Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small yellow onion, diced; 1 tablespoon olive oil; 5 cloves garlic, minced; 1 (16 ounce) can organic Italian diced tomatoes; 1 (6.5 ounce) can tomato sauce; 1 tablespoon capers, chopped; 15 kalamata olives, pitted and sliced; 2 tablespoons balsamic vinegar; salt and pepper to taste; crushed red pepper to taste (optional); crumbled Feta or grated Parmesan Cheese

Try this homemade Amazing Greek Pasta recipe the whole family will love. Made with yellow onion, olive oil, garlic and tomatoes. Easy step-by-step instr…

This Amazing Greek Pasta relies on simple, everyday ingredients such as small yellow onion, diced, olive oil, garlic, minced and (6.5 ounce) can tomato sauce. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amazing Greek Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions