How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Linguine?

You need 13 ingredients. The key ingredients include: 1 lb. sliced fresh mushrooms, 1/2 c. dry sherry, 2 Tbsp. reduced-calorie margarine, melted and divided, 4 (4 oz.) skinned, boned chicken breast halves, and more.

Is Chicken Linguine suitable as pasta & noodles?

Yes, Chicken Linguine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Linguine Recipe

Name: Chicken Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sliced fresh mushrooms; 1/2 c. dry sherry; 2 Tbsp. reduced-calorie margarine, melted and divided; 4 (4 oz.) skinned, boned chicken breast halves; 1/2 c. chopped onion; 1/4 c. plus 2 Tbsp. all-purpose flour; 3 c. canned no-salt added chicken broth, undiluted and divided; 1 (8 oz.) carton nonfat sour cream alternative; 1 (16 oz.) pkg. linguine (uncooked); 1/2 c. (2 oz.) shredded reduced-fat Monterey Jack cheese; 1/4 c. plus 2 Tbsp. freshly grated Parmesan cheese, divided; 1/8 tsp. freshly ground black pepper; 1/4 c. fine, dry breadcrumbs

Chicken Linguine

Eats Now Editorial Team · 846 kcal · Pasta & Noodles

Chicken Linguine – a delicious recipe with mushrooms, sherry, margarine, onion, all-purpose flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Chicken Linguine

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