Amazing Cheese Cookies

1. 1

   Beat the butter for about 3 minutes untill its creamy and mix the cheese in.

2. 2

   Add the dry ingredients and knead it till its a supple dough.

3. 3

   Shape it into a roll of about 5 cm thick and let it cool in the fridge for about 15 munites.

4. 4

   Preheat the oven to 175 degrees C (or 350 degrees F).

5. 5

   Line a baking sheet with parchment paper.

6. 6

   Cut the dough roll into slices of about 50mm (around 2 inches) and put them on the paper.

7. 7

   Bake the cookies for 10 to 12 minutes untill theyre golden brown.

8. 8

   Let them cool off on a rack and keep them in a closed jar for 3 to 7 days.

* Per serving · 4 servings · Values may vary.

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