How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amazing Artichoke And Spinach Dip?

You need 13 ingredients. The key ingredients include: 1 (6 ounce) jar marinated artichoke hearts, drained and chopped, 1 small onion, finely chopped, 1 cup creamy salad dressing, e.g. Miracle Whip TM, 1 cup mayonnaise, and more.

Is Amazing Artichoke And Spinach Dip suitable as vegetarian?

Yes, Amazing Artichoke And Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Amazing Artichoke And Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Amazing Artichoke And Spinach Dip Recipe

Name: Amazing Artichoke And Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) jar marinated artichoke hearts, drained and chopped; 1 small onion, finely chopped; 1 cup creamy salad dressing, e.g. Miracle Whip TM; 1 cup mayonnaise; 1/2 cup sour cream; 1/2 cup shredded Swiss cheese; 1/2 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1/4 cup grated Romano cheese; 1 teaspoon garlic powder; salt and pepper to taste; 1 (10 ounce) box frozen chopped spinach, thawed and drained; 1/4 cup grated Parmesan cheese

Try this homemade Amazing Artichoke And Spinach Dip recipe the whole family will love. Made with hearts, onion, salad dressing and mayonnaise. Easy step…

This Amazing Artichoke And Spinach Dip relies on simple, everyday ingredients such as small onion, finely chopped, mayonnaise, sour cream and shredded swiss cheese. It comes together quickly and makes 4 servings, at about 890 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amazing Artichoke And Spinach Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions