Amaretto Tiramisu Recipe

Name: Amaretto Tiramisu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 ounces cream cheese, at room temperature; 1/3 cup granulated sugar; 5 tablespoons amaretto liqueur; 1/2 teaspoon vanilla extract; 8 ounces whipped topping; 24 ladyfingers; 3/4 cup strong coffee; 1/4 cup unsweetened cocoa powder; 1 tablespoon confectioners' sugar; 2 tablespoons sliced almonds (optional)

Servings: persons

8 ounces cream cheese, at room temperature
1/3 cup granulated sugar
5 tablespoons amaretto liqueur
1/2 teaspoon vanilla extract
8 ounces whipped topping
24 ladyfingers
3/4 cup strong coffee
1/4 cup unsweetened cocoa powder
1 tablespoon confectioners' sugar
2 tablespoons sliced almonds (optional)

1
Beat together cream cheese and sugar in medium-size bowl until light and creamy, 3 to 4 minutes. Beat in amaretto and vanilla.
2
Fold whipped topping into cream-cheese mixture.
3
Arrange half of ladyfingers in dish just large enough to hold them in one layer, such as a 9 x 9-inch casserole dish. Sprinkle with half the coffee. Top with half the cream-cheese mixture, spreading smooth. Sprinkle with half the cocoa. Arrange the remaining ladyfingers over cocoa. Sprinkle with remaining coffee. Top with remaining cream-cheese mixture, smoothing the top. Sprinkle with remaining cocoa.
4
Cover and refrigerate at least 4 hours, or preferably overnight. Sprinkle with confectioners' sugar and sliced almonds.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces cream cheese, at room temperature, 1/3 cup granulated sugar, 5 tablespoons amaretto liqueur, 1/2 teaspoon vanilla extract, and more.

Yes, Amaretto Tiramisu falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amaretto Tiramisu

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