Amaretti Almond Cake

1. 1

   Preheat oven to 325u00b0F. Grease and line a 10 inch springform pan.

2. 2

   Beat together butter, marzipan, sugar, vanilla extract, almond extract and pinch of salt until creamy. Add eggs, 1 at a time, beating well between each addition. Fold in flour and baking powder then milk. Fold in cherries and cookies. Transfer to prepared pan, level surface and bake for 45-50 mins, until a skewer inserted in the center comes out clean.

3. 3

   Let cool in pan for 30 mins then transfer to a wire rack to cool completely. Dust with powdered sugar and serve with whipped cream, if desired.

* Per serving · 4 servings · Values may vary.

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