How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amaranth Granola + Pineapple Yogurt Parfait?

You need 18 ingredients. The key ingredients include: Amaranth Granola, 1 cup rolled oats, 1 cup quinoa flakes, 1/2 cup quinoa, and more.

Is Amaranth Granola + Pineapple Yogurt Parfait suitable as breakfast?

Yes, Amaranth Granola + Pineapple Yogurt Parfait falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Amaranth Granola + Pineapple Yogurt Parfait?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Amaranth Granola + Pineapple Yogurt Parfait Recipe

Name: Amaranth Granola + Pineapple Yogurt Parfait
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Amaranth Granola; 1 cup rolled oats; 1 cup quinoa flakes; 1/2 cup quinoa; 1/2 cup amaranth; 1/2 cup pecans; 1/2 cup coconut flake (large unsweetened); 1/2 cup sunflower seeds; 1/4 cup melted coconut oil; 1/4 cup brown sugar; 3 teaspoons agave nectar; 2 pinches cinnamon; 1 teaspoon flaky sea salt; Pineapple Yogurt Parfait (for one); 1 cup cubed pineapple; 1 cup greek yogurt (such as 0% Fage); 1 splash honey; 3 tablespoons granola

Start your day right with this Amaranth Granola + Pineapple Yogurt Parfait recipe. Made with Amaranth, rolled oats, quinoa flakes and quinoa. Easy step-…

This Amaranth Granola + Pineapple Yogurt Parfait relies on simple, everyday ingredients such as amaranth granola, rolled oats, quinoa flakes and quinoa. It comes together quickly and makes 4 servings, at about 826 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Amaranth Granola + Pineapple Yogurt Parfait

Tips for the best results

Variations & substitutions

My Personal Notes

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