How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Amanda's Vegan Flat Bread?

You need 10 ingredients. The key ingredients include: 2 cups flour (anykind), ½ teaspoon salt, 2 teaspoons baking powder, 1 tablespoon sugar, and more.

Is Amanda's Vegan Flat Bread suitable as vegetarian?

Yes, Amanda's Vegan Flat Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Amanda's Vegan Flat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Amanda's Vegan Flat Bread Recipe

Name: Amanda's Vegan Flat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour (anykind); ½ teaspoon salt; 2 teaspoons baking powder; 1 tablespoon sugar; 2 tablespoons oil; 1 cup soymilk; 2 tablespoons olive oil; salt (to taste); 1 teaspoon mixed green herbs; 2 garlic cloves (minced)

Amanda's Vegan Flat Bread

Eats Now Editorial Team · 480 kcal · Vegetarian

Amanda's Vegan Flat Bread – a delicious recipe with flour, salt, baking powder, sugar, oil, soymilk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Amanda's Vegan Flat Bread

How did you like this recipe?

Frequently Asked Questions