How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alsatian Cassoulet Recipe?

You need 11 ingredients. The key ingredients include: 1 lrg Red cabbage, thinly sliced, 2 lrg Heads cauliflower, cut into florets, 2 c. Cooked seitan, minced, 2 c. Unpeeled apples, sliced, and more.

Is Alsatian Cassoulet Recipe suitable as general?

Yes, Alsatian Cassoulet Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Alsatian Cassoulet Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alsatian Cassoulet Recipe Recipe

Name: Alsatian Cassoulet Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg Red cabbage, thinly sliced; 2 lrg Heads cauliflower, cut into florets; 2 c. Cooked seitan, minced; 2 c. Unpeeled apples, sliced; 2 c. White beans, cooked; 2 Tbsp. Caraway seeds; 1/2 c. Shallots, minced; 3 c. Vegetable stock or possibly dark beer; 1 Tbsp. Pepper; 1/4 tsp Salt; 1/2 c. Whole wheat flour Preheat oven to 450 deg.

Alsatian Cassoulet Recipe

Eats Now Editorial Team · 356 kcal · General

Alsatian Cassoulet Recipe – a delicious recipe with Red cabbage, cauliflower, apples, White beans, Caraway seeds, Shallots. Easy to follow and perfect for any occasion.

Serves 4 General

Alsatian Cassoulet Recipe

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