Alpine Chicken Casserole

Name: Alpine Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped cooked chicken; 4 c. celery slices; 2 c. toasted bread cubes; 1 c. mayonnaise; 1/2 c. milk; 1/4 c. chopped onion; 1 tsp. salt; dash of pepper; 1 (8 oz.) pkg. Swiss cheese slices, cubed; 1/4 c. slivered almonds, toasted

Eats Now Editorial Team · 1054 kcal · Meat & Poultry

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Alpine Chicken Casserole – a delicious recipe with chicken, celery, bread cubes, mayonnaise, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. chopped cooked chicken
4 c. celery slices
2 c. toasted bread cubes
1 c. mayonnaise
1/2 c. milk
1/4 c. chopped onion
1 tsp. salt
dash of pepper
1 (8 oz.) pkg. Swiss cheese slices, cubed
1/4 c. slivered almonds, toasted

1
Combine all ingredients, except nuts; mix well.
2
Pour into 2-quart casserole.
3
Sprinkle with nuts.
4
Bake at 350u00b0 for 40 minutes.

1054

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. chopped cooked chicken, 4 c. celery slices, 2 c. toasted bread cubes, 1 c. mayonnaise, and more.

Yes, Alpine Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1054 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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