How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alpine "Chicken"?

You need 9 ingredients. The key ingredients include: 4 c. soyameat chicken, 2 c. celery, 2 c. fine stuffing (cornbread), 1 c. mayonnaise, and more.

Is Alpine "Chicken" suitable as meat & poultry?

Yes, Alpine "Chicken" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Alpine "Chicken"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alpine "Chicken" Recipe

Name: Alpine "Chicken"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. soyameat chicken; 2 c. celery; 2 c. fine stuffing (cornbread); 1 c. mayonnaise; 1 c. milk; 1/2 c. chopped onion; 8 oz. Swiss cheese; almonds (optional); mushrooms (optional)

Alpine "Chicken" – a delicious recipe with soyameat chicken, celery, stuffing, mayonnaise, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. soyameat chicken
2 c. celery
2 c. fine stuffing (cornbread)
1 c. mayonnaise
1 c. milk
1/2 c. chopped onion
8 oz. Swiss cheese
almonds (optional)
mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1100 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Alpine "Chicken"

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