How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alpine Appetizer?

You need 7 ingredients. The key ingredients include: 2 c. (8 oz. pkg.) shredded Monterey Jack cheese, 2 c. (8 oz. pkg.) shredded Swiss cheese, 4 crisply cooked bacon slices, crumbled, 1/4 c. green onion slices, and more.

Is Alpine Appetizer suitable as snacks & appetizers?

Yes, Alpine Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Alpine Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alpine Appetizer Recipe

Name: Alpine Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 c. (8 oz. pkg.) shredded Monterey Jack cheese; 2 c. (8 oz. pkg.) shredded Swiss cheese; 4 crisply cooked bacon slices, crumbled; 1/4 c. green onion slices; 3 eggs, beaten; 1/4 c. milk; 1 (6 to 7 oz.) can minced crabmeat, well drained

Alpine Appetizer – a delicious recipe with shredded Monterey Jack cheese, Swiss cheese, crisply cooked bacon, green onion, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. (8 oz. pkg.) shredded Monterey Jack cheese
2 c. (8 oz. pkg.) shredded Swiss cheese
4 crisply cooked bacon slices, crumbled
1/4 c. green onion slices
3 eggs, beaten
1/4 c. milk
1 (6 to 7 oz.) can minced crabmeat, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Alpine Appetizer

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